Here is another great vintage recipe that was given to me by my great auntie numerous years ago. This recipe is at least 25 years old! My uncle loved it when my auntie would make these for him for lunch or dinner. This recipe will make 6 hearty servings.
French Toasted Ham & Cheese Sandwiches Recipe
2 large eggs
1/3 cup milk
12 slices of bread
softened butter or margarine
6 slices boiled ham
6 slices Swiss cheese
1/4 cup butter or margarine
1/4 cup A.1. Steak Sauce
1/4 pound butter or margarine
1/4 cup drained pickle relish
In a large bowl beat together the large eggs and milk until well blended. Spread bread with softened butter or margarine. Arrange ham and cheese on 6 slices of bread. Top with remaining bread. Melt 1/4 cup butter or margarine. Dip sandwiches into the egg mixture. Cook in butter or melted margarine until golden brown on both sides. Meanwhile, melt 1/4 pound butter or margarine, A.1. Steak Sauce and pickle relish in saucepan over medium heat. Serve the sauce with the cooked sandwiches.
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