Shakin & Bakin Foodie Blog: Delicious Peach Bread Pudding Recipe For A Tasty Dessert!

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Friday, November 25, 2011

Delicious Peach Bread Pudding Recipe For A Tasty Dessert!

I love peaches and I love bread pudding so why not combine the two and have yourself a delicious peach bread pudding for dessert! This recipe is super easy to make but it does require a little effort and baking time. However, you will LOVE this bread pudding once you taste it!

Delicious Peach Bread Pudding Recipe

12 slices of bread (we use diet white bread)
1 cup sliced canned peaches
2 cups milk (we use 2% milk)
4 large eggs
1/2 cup granulated sugar
1 1/2 teaspoons ground cinnamon

Spray a baking dish with nonstick spray. Slice your bread into cubes until you have 5 cups of cubed bread. Toss the bread cubes and sliced peaches into your baking dish. In a large mixing bowl, beat together the milk, 4 eggs, granulated sugar and ground cinnamon until all ingredients are well combined and then pour this mixture over top of your peaches and bread cubes.

Bake for 50-60 minutes in a preheated 350 degree oven until done. (center will be semi-firm and bounce back when touched). Cool slightly to serve warm. My daughter likes her served with a dollop of vanilla whipped cream but I like mine plain or sometimes with a little milk on top.